Crafted With Passion,
Served With Pride
From a single kitchen in Orange City to a beloved American institution — four decades of bold flavors, fresh ingredients, and community spirit.
Where Every Pizza Tells a Story
Pizza Ranch was born in 1984 when founder Harold Vander Berg opened a small pizzeria in Orange City, Iowa with a simple belief: great pizza brings people together. Using his grandmother's dough recipe and the freshest local ingredients, Harold handcrafted every pie with heart.
What started as a neighborhood staple quickly grew into something greater — a community gathering place. Today, Pizza Ranch serves millions of guests across the United States, always staying true to the values Harold instilled from day one: quality, community, and genuine hospitality.
Every pizza we make is still crafted the old-fashioned way — hand-tossed, fresh-topped, and baked to golden perfection. We source local produce, partner with family-run dairy farms, and never compromise on flavor.
Our Mission & Vision
Guided by purpose, driven by flavor — everything we do is rooted in these three pillars.
Our Mission
To create exceptional dining experiences by crafting authentic, hand-tossed pizzas with the freshest ingredients, served in a warm and welcoming environment that brings families and communities together.
Our Vision
To be America's most-loved pizza brand — a place where every guest feels at home, every meal feels special, and every community grows stronger through shared meals and genuine connection.
Our Promise
We promise to never cut corners on quality, to always put our guests and team first, and to honor the traditions that have made Pizza Ranch a trusted name for over four decades.
A Legacy Built Over Decades
From a single location in Iowa to a nationwide phenomenon — here are the milestones that shaped us.
The First Slice
Harold Vander Berg opens the original Pizza Ranch in Orange City, Iowa — a modest 800 sq ft space serving hand-tossed pizza to the local community.
Franchise Expansion Begins
Pizza Ranch launches its franchise program, opening 12 new locations across Iowa and Minnesota, driven by overwhelming customer demand.
The Buffet Revolution
We introduced the legendary Pizza Ranch Buffet — fresh pizzas, crispy chicken, and homemade sides served continuously throughout the day.
Community Giving Programs
We launched our Community Fundraiser Program, donating over $5 million to local schools, churches, and charities across our locations.
100 Locations Milestone
Pizza Ranch celebrates the opening of its 100th location, cementing its place as a beloved Midwest dining institution.
40 Years Strong
Pizza Ranch celebrates 40 years of serving handcrafted pizza with 200+ locations nationwide, a thriving online ordering platform, and millions of loyal fans.
Our Core Values
These values guide every decision we make — from how we source ingredients to how we serve our guests.
Genuine Hospitality
Every guest is welcomed like family. We believe dining should be warm, comfortable, and memorable from first bite to last.
Uncompromising Quality
We use only the finest ingredients — fresh-milled flour, vine-ripened tomatoes, and premium cheeses — because you deserve nothing less.
Community First
We're more than a restaurant. We're a community hub — supporting local causes, employing local people, and investing in neighborhoods.
Sustainable Practices
We're committed to responsible sourcing, reducing food waste, and building a more sustainable future — for our planet and our communities.
Meet Our Leadership Team
Passionate, experienced, and deeply committed — our leaders bring decades of culinary and business expertise to every table.
Son of founder Harold, Marcus has grown the brand with the same community-first philosophy while scaling operations nationwide for over 20 years.
With training from the Culinary Institute of America and 15 years in fine dining, Elena brings artistry and precision to every recipe she develops for our menu.
David ensures every Pizza Ranch location delivers a consistent, outstanding experience. His systems-thinking approach has streamlined operations across 200+ locations.
Sarah leads Pizza Ranch's community giving programs, having coordinated over $10M in donations to schools, churches, and charities across the US.